

Coco flowers 120g. Gluten-free product
Butter biscuits with coconut.
Developed specifically for people with gluten intolerance.
Ingredients: corn starch, butter 20%, almond meal, sugar, eggs, glucose syrup, skimmed milk powder, coconut 5%, thickening agent: xanthan gum; raising agent: disodium pyrophosphate, sodium bicarbonate, aroma.