Instant broth soup with noodles 28g. Gluten-free product, low-protein PKU

Instant broth soup with noodles 28g. Gluten-free product, low-protein PKU

Developed specifically for people with gluten intolerance.

Ingredients: maltodextrin, gluten-free noodles 28% (corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickening agent: E464; acidity regulator: E575; dye: beta carotene), salt, rapeseed oil, carrot, sugar, onion, chicken flavour, celery, leek, pepper, parsley leaf, turmeric, acidity regulator: citric acid.

Phenylalanine: 44mg

Method of preparation: pour 220 ml of boiling water over the contents of the bag, mix thoroughly, cook for 3 minutes.

Made in Poland.

Store in a dry, cool place.