Coconut biscuits 150g. Gluten-free product
Developed specifically for people with gluten intolerance.
Ingredients: corn starch, partially hydrogenated vegetable fat (palm, rapeseed), corn flour, sugar, desiccated coconut (6.4%), glucose syrup, eggs, potato starch, rice flour, cocoa coating: sugar, partially hydrogenated vegetable fat ( palm, rapeseed), cocoa powder 13%, emulsifier: soy lecithin, ethyl vanillin; thickening agent: guar gum, milk powder, emulsifier: rapeseed lecithin, aroma, fibre, raising agent: sodium bicarbonate.
May contain trace amounts of: nuts, sesame.
Product does not contain wheat starch.
Measurement unit: packaging