

BREAD with quinoa flour SOFT 350g. Gluten-free product
Ingredients: water, corn starch, rice flour, quinoa flour 4.8%, pea fibre, rapeseed oil, buckwheat flour, inverted sugar syrup, corn starch, millet flour, pea protein, yeast, thickening agent: hydroxypropyl methylcellulose; salt.
Store in a dry, cool and shaded place.