Fresh white bread in loaf 400g. Gluten-free product
Developed specifically for people with gluten intolerance.
The bread is shipped with order from Monday to Wednesday.
Ingredients: water, corn starch, natural bread sourdough starter: rice flour; buckwheat flour, rice syrup, rice flour, apple fibre, rice starch, rapeseed oil, soy protein isolate, sugar, salt, thickening agent: hydroxypropyl methylcellulose; yeast, apple extract, peas fibre.
Store in a dry, cool and shaded place.
Net weight 400g
Best before date: 5 days