LA NOVA Gluten free tortellini with porcini mushrooms 250g. Gluten free product.

LA NOVA Gluten free tortellini with porcini mushrooms 250g. Gluten free product.

Ingredients: rice flour, maize starch, eggs 16%, ricotta cheese (cow's milk whey, cow's milk, cream, salt, acidity regulator: citric acid), egg whites, grana padano cheese (milk, salt, rennet, lysozyme: eggs), cream, vegetable fibres, milk whey, salt, boletus edulis mushrooms 0.8%, mushroom broth 0.6% [salt, potato starch, yeast extract, potato maltodextrin, dried boletus mushrooms (7%), dried vegetables (onion, carrot, garlic), sunflower oil, flavours, pepper], glucose, extra virgin olive oil, sunflower oil, onion, garlic, yeast extract, flavours, thickeners: xanthan gum, guar gum.

May contain traces of celery, fish, nuts due to processing in the same production facility.