PIACERI Rice flour spaghetti 250g. Gluten-free product

PIACERI rice flour spaghetti 250g. Gluten-free product

Ingredients: Unrefined rice flour (99.5%), emulsifier: mono- and diglycerides of fatty acids. May contain soy.

Store in a cool and dry place. Best before: date and batch number on the packaging

Gluten-free, dairy-free, egg-free. A source of fiber.

In a deep pot, boil water (2 liters per 100g of pasta), after boiling, add salt (10g per 100g of product). Add the pasta and cook according to the time indicated on the package, or as desired. After boiling, drain and pour cold water to stop the cooking process. Season to your liking.