

PIACERI Tortelini, mushroom dumplings 250g. Gluten-free product
Ingredients: rice flour, corn starch, eggs 16%, milk ricotta cheese (whey, milk, cream, salt, acidity regulator: citric acid), egg white 6.5%, grana padano cheese (milk, salt, rennet, lysozyme from eggs), cream, vegetable fiber (bamboo, psyllium, pea), salt, milk whey, dried porcini mushrooms 8% (Boletus edulis and group), mushroom broth 0.6% [salt, potato starch, yeast extract, starch potato, dried porcini mushrooms 7% (Boletus edulis and group), dried vegetables (onion, carrot, garlic), sunflower oil, aromas, pepper], dextrose, extra virgin olive oil, sunflower oil, onion, garlic, yeast extract, flavors, thickeners: (xanthan gum, guar gum), preservative: potassium sorbate.
Gluten-free product. No fuel oil.
Store in a cool and dry place. After opening, keep refrigerated and consume within 3 days.
Preparation - Boil in plenty of unsalted water for 2 minutes. Best before: date and batch number on the packaging