BAUCKHOF BIO Yogurt and cherry cake mix 365g. Gluten-free product

BAUCKHOF BIO Yogurt and cherry cake mix 365g. Gluten-free product 

Ingredients: gluten-free oat flour**, raw cane sugar**, rice starch*, corn flour*, reduced fat cocoa*, Himalayan salt, vanilla*.

*certified organic ingredient

**Demeter/certified biodynamic

Certified organic agriculture DE-ÖKO-007.

May contain: soy, sesame, nuts.

Package contains: 225 g of the mixture for the base (bottom), 100 g of the mixture for the cream filling, 40 g of the mixture for the fruit topping.

METHOD OF PREPARATION

To prepare a vegetarian cake, you additionally need:

For the base: 70 g of soft butter.

For the mass: 400 g of natural yogurt, 200 ml of cream, 125 ml of milk.

For the fruit topping: 400 ml of fruit juice

and an additional 1 cup of seedless cherries (360 g).